...Broccoli (the recipe called for 1 lb. I used 1 bag of Steamers plus one head of fresh.
...1 1/2 cups cooked, shredded chicken meat
...1 (10.85) oz can Cream of Broccoli Soup (I didn't have any, so I used Cream of Chicken)
...1/3 c. Milk
...1/2 c. Shredded Cheese
...1 T. butter, melted
...2 T. bread crumbs
This was missing something. Spices. When I reheated this for lunch the next day, I mixed in a bit of garlic powder and it really added that missing "something". I think next time I'll add garlic powder and some chopped onion. I also felt that it was missing some sort of a "carb" or "starch" I think next time I will layer some cooked noodles or rice on the bottom before the broccoli. I think that will make this a little more "meal like". I also think that next time I will be stirring the broccoli and chicken into the soup mixture. It just felt too seperated and layered with nothing combined. Otherwise, this is definetely a keeper recipe...it was delish!