Ingredients......1 lb. ground meat
...1/2 cup sour cream
...1 (1 oz.) packet dry onion soup mix
...1/2 cup bread crumbs
In a large bowl, combine all ingredients until mixture is well combined. Form patties and cook in skillet, or your grill, until burger is no longer pink. If cheese is desired, add in the last few minutes of cooking to enable melting.