Friday, June 19, 2009

Crockpot Chicken & Dumplings

What a comfort food! I tossed this in the crockpot overnight and added the biscuits in the morning while I got ready for work and it worked perfect. Yummo! By the way, ignore the liquor bottle in the background...I didn't realize it was there until just now. How embarassing....


not all ingredients pictured....

...1 chicken breast, shredded (or cubed, however you want)
...1 can cream of chicken soup
...1 can cream of mushroom soup
...3/4 can water
...1 onion, finely diced
...1 can refrigerated biscuits
...Sprinkling of cumin, poultry seasoning, seasoned salt and pepper
...1 can mixed veggies


Put everything in crockpot except for refrigerated biscuits and mix together. Cook on high for 6.5 hours. Place biscuits on top of mixture at the end of the 6.5 hours and cook on high for another 1 to 1.5 hours. Serve.

My Thoughts...

Yummmmmyyyy! I usually hate chicken and dumplings (and chicken pot pie) but this is positively delicious! It's such a comfort food and very tasty! You must try this!

1 comment:

Anonymous said...

I was hoping that the liqour was in the Chicken & Dumplings LOL!!!

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