Tuesday, June 23, 2009

Popcorn Cake

It's hot here. Really, really hot here. And me being the fr
ugal (crazed?) person that I am...we haven't turned on the air conditioning yet. Yep. We're crazy...

I wanted to make a cake. But that requires turning on the oven...which makes our kitchen feel like a bizzilion and one degrees instead of the normal million degrees :) So I found this recipe, which was really good and required no extra heating of the kitchen...

The Ingredients...

...18 cups popped popcorn
...1 bag marshmallows
...1 stick butter (1/2 cup)
...1/2 bag of chocolate chips

Directions...

Pop popcorn and place in large bowl. Melt butter and marshmallows together and stir into popcorn. Once everything is mixed well, add chocolate chips. Press into greased angel food or bundt cake pan and let cool. Turn onto plate and enjoy!

My Thoughts...
This was a painless, heatless treat...and it was good! It was basically a really giant popcorn ball, but in cake form. I will definetely be making this again...it was delicious!

For more delicious recipes, check out Tasty Tuesday over at Balancing Beauty and Bedlam!

2 comments:

Lucy Marie said...

yum! that looks so tasty.

Kara said...

This was one of my favorite treats as a child. My mom would add chopped up gumdrops in place of the chocolate chips. It really is yummy!

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