Waffles

We've been attempting to eat less breakfast cereal each morning, so I've been trying to homemake a lot of things to have on hand. This week I decided to make up a batch of waffles to freeze and just pop in the toaster on hurried mornings.

The ingredients...

...1 3/4 c. flour
...2 T. sugar
...1 T. baking powder
...2 eggs
...1 3/4 c. milk
...1/2 c. oil
...1 t. vanilla

Directions...

In a large bowl, combine dry ingredients. In a smaller bowl, mix together wet ingredients, add to the dry ingredients and stir until just moist. Cook on preheated waffle iron until golden and test done (it took my iron about 3 minutes).

My Thoughts...

Yum! We love waffles here! Topped with the homemade syrup, it was delicious! These freeze great and warm up great in the toaster as well! A great homemade breakfast for a busy morning!